My goal is to help make Filipino food mainstream. Growing up half Filipino, half American, I've always put a little twist on my Filipino food. Sometimes making it more 'Americanized' so my non-Filipino friends would try it! I've created a series called: Does It Lumpia? In this next episode, I take a classic Southern dish, Shrimp & Grits, wrap it up and fry it to find out, Does it Lumpia? Tell me what you think in the comments! Would YOU try it?
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